Balancing autonomy and care: The ethical and legal dilemmas of artificial nutrition and hydration under compulsory health treatment

Balancing autonomy and care: The ethical and legal dilemmas of artificial nutrition and hydration under compulsory health treatment

Authors

  • Karidia Karaboue Department of Precision Medicine, University of Vanvitelli, Naples, Italy
  • Giorgia Viola Lacasella Department of Anatomical, Histological, Forensic and Orthopedic Sciences, University of Sapienza, Rome, Italy
  • Michele Ahmed Antonio Karaboue Department of Clinical and Experimental Medicine, University of Foggia, Foggia, Italy

Keywords:

Artificial Nutrition and Hydration , Bioethics, Compulsory Health Treatment, Eating Disorders, Patient Autonomy

Abstract

The complex issue of informed consent in the context of administering Artificial Nutrition and Hydration (ANH) under Compulsory Health Treatment (TSO) is explored, examining whether ANH can be forcibly administered, particularly in cases involving patients with eating disorders such as severe anorexia. The tension between respecting patient autonomy and the medical duty to provide care, especially when the patient cannot give valid consent, is highlighted. While TSO represents a significant limitation on personal freedom, it must be justified only under extreme clinical conditions, with the patient’s informed consent being paramount whenever possible. Advocacy for a therapeutic alliance and empathetic-supportive approach is emphasized, stressing the importance of non-coercive methods and respecting patient self-determination. Additionally, a multidisciplinary approach in decision-making is underscored, involving ethicists, legal experts, and family members to ensure that decisions align with the patient’s best interests and uphold their dignity and autonomy.

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26-09-2025

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1.
Karaboue K, Lacasella GV, Karaboue MAA. Balancing autonomy and care: The ethical and legal dilemmas of artificial nutrition and hydration under compulsory health treatment. Progr Nutr [Internet]. 2025 Sep. 26 [cited 2025 Sep. 27];27(3):16303. Available from: https://mail.mattioli1885journals.com/index.php/progressinnutrition/article/view/16303