Vol. 23 No. 2 (2021)

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Published: 02-07-2021

  • The Progressive Reduction of Cholesterol: Does it Open a Way to Psychopathology?

    Massimo Cocchi
    e2021187
    DOI: https://doi.org/10.23751/pn.v23i2.11679

  • COVID-19 and Nutrition Implications: A Review

    Claudio Maioli, Federico Cioni; Salvatore Ciappellano
    e2021228
    DOI: https://doi.org/10.23751/pn.v23i2.11615

  • Assessment of nutrition knowledge among university students: a systematic review

    Nawsherwan, Ijaz ul Haq, Qing Tian, Bilal Ahmed, Muhammad Nisar, Hafiz Zubair Inayat, Areeba Yaqoob, Fatima Majeed, Jahan Shah, Amin Ullah, Suqing Wang
    e2021059
    DOI: https://doi.org/10.23751/pn.v23i2.9374

  • The feasibility of a diet which enhances inositol availability

    Ramona Frida Moroni, Emanuela Cazzaniga, Paola Palestini, Michele Sculati
    e2021078
    DOI: https://doi.org/10.23751/pn.v23i2.10356

  • The Effect of Muscle Electrical Stimulation on Muscle Stiffness Problems and Musculoskeletal Pain Caused by Muscle Imbalance: A Systematic Review

    Vahid Saatchian, Mutlu Türkmen, Mahdi Esfahani, Reza Amin Zadeh, Ahmed Mushtaq Talib, Amin Azimkhani
    e2021080
    DOI: https://doi.org/10.23751/pn.v23i2.10070

  • Excercise and Gastrointestinal Complaints, an Overview

    Nicola Sponsiello, Maurizio Salamone, Veronica Di Nardo, Francesca Busa, Nicolò Andreani
    e2021206
    DOI: https://doi.org/10.23751/pn.v23i2.11312

  • Dietary Total Antioxidant Capacity and Oxidative Stress in Patients with Type-2 Diabetes

    Özlem Çetiner, Süleyman Nahit Şendur, Tuba Yalçın, Miyase Bayraktar, Neslişah Rakıcıoğlu
    e2021050
    DOI: https://doi.org/10.23751/pn.v23i2.9695

  • Observation of Postoperative Complications in Patients That Used Probiotics In Preoperative Period of Colorectal Cancer Surgery

    Ahmet Soykurt, Sadettin Er, Ali Sapmaz, Erdinç Çetinkaya
    e2021053
    DOI: https://doi.org/10.23751/pn.v23i2.10145

  • A Nutritional supplementation intervention with coenzime Q10, Tryptophan and Magnesium for the management of Fibromyalgia symptoms

    Antonio Gómez-Centeno, Mercedes Ramentol, Maria J. González, Cayetano Alegre
    e2021076
    DOI: https://doi.org/10.23751/pn.v23i2.9310

  • Salivary IL17 and IL35 Suppresses Cell Progression in Periodontal Disease Manipulation Induced by TNBs via NF-κB Signaling Pathway IL17 and IL35 in periodontal disease and systemic osteoporosis

    Yunxiao Wang, Ling Wang
    e2021055
    DOI: https://doi.org/10.23751/pn.v23i2.10190

  • Evaluation of Taste Related Genes (CD 36, SHH, PLCß2) Expression in Saliva

    Elif Esra Ozturk, Derya Dikmen
    e2021118
    DOI: https://doi.org/10.23751/pn.v23i2.11404

  • Treatment strategies in osteoporosis - an analysis of practice guidelines

    Ana-Maria Pelin, Costinela Georgescu, Simona Claudia Stefan, Oana Dragostin, Gabriela Balan
    e2021066
    DOI: https://doi.org/10.23751/pn.v23i2.9748

  • Mechanism of Bazedoxifene/conjugated estrogens drugs therapy and its Clinical effect on osteoporosis

    Jiancheng Xu, Jing Ji, Zhan Wang, Tao Xu
    e2021069
    DOI: https://doi.org/10.23751/pn.v23i2.10101

  • The protective effects of epigallocatechin-3- gallate (EGCG) on hydrogen peroxide-induced oxidative damages in Saccharomyces cerevisiae

    Seda Beyaz, Ozlem Gok, Muhammed Ismail Can, Abdullah Aslan
    e2021085
    DOI: https://doi.org/10.23751/pn.v23i2.11039

  • Plasma 25-OH vitamin D3 level in HIV infected patients

    Aydın Deveci, Birsen Bilgici
    e2021042
    DOI: https://doi.org/10.23751/pn.v23i2.9516

  • Physical Activity, Sedentary Behaviour, and Diet in Menopausal Women: Comparison Between COVID19 “first wave” and “second wave” of pandemic in Italy

    Francesca Coppi, Milena Nasi, Alberto Farinetti, Antonio Manenti, Sabina Gallina, Anna Vittoria Mattioli
    e2021194
    DOI: https://doi.org/10.23751/pn.v23i2.11755

  • Investigation of associations between the effects of COVID-19 fear on school administrators and nutrition and problematic eating behaviors

    Turgut Karaköse, Ramazan Yirci, Hasan Basyigit, Ali Kucukcakir
    e2021187
    DOI: https://doi.org/10.23751/pn.v23i2.11656

  • The Impact of COVID-19 Curfew on Food Security Status, Eating Habits, and Health among Adults Living in Saudi Arabia Food Security in Saudi Arabia during COVID-19

    Mahitab Hanbazaza
    e2021058
    DOI: https://doi.org/10.23751/pn.v23i2.10442

  • Comparison of malnutrition assessment tools in terms of revealing the relationship between polypharmacy and inappropriate drug use and malnutrition

    Guzin Cakmak, Zeynel Abidin Öztürk
    e2021210
    DOI: https://doi.org/10.23751/pn.v23i2.11229

  • Nutrient Intake and Nutritional Status in Hungarian Gynecological Cancer Patients

    Beatrix Bárány, Róbert Póka
    e2021235

  • Lifestyles and habits in young people: analysis of Italian National Institute of Statistics database Lifestyles and habits in young Italian people

    Fabio Fabbian, Pedro Manuel Rodríguez-Muñoz, Rosaria Cappadona, Emanuele Di Simone, Marco Di Muzio, Maria Aurora Rodríguez-Borrego, Pablo Jesús López-Soto
    e2021202
    DOI: https://doi.org/10.23751/pn.v23i2.9165

  • Evaluation of Healthy Lifestyle Behaviours of Faculty Members

    Kubilay Şenbakar
    e2021146
    DOI: https://doi.org/10.23751/pn.v23i2.11546

  • The effect of socio-economic inequalities and dietary diversity on the food insecurity levels of urban households: a case study of Niğde province, Turkey

    Betül Gürer
    DOI: https://doi.org/10.23751/pn.v23i2.11632

  • Determination and Comparison of Melissopalynological and Some Chemical Characters of Raw and Processed Honeys

    Nazlı Mayda, Aslı Özkök
    e2021240
    DOI: https://doi.org/10.23751/pn.v23i2.10165

  • Levels of physical exercises and body composition predicting childhood obesity in schoolchildren Spaniards from the Mediterranean basin

    Latorre JA, Heras-Gonzalez L, Maria Jose Jimenez-Casquet, Olea-Serrano F, Miguel Mariscal-Arcas
    e2021060
    DOI: https://doi.org/10.23751/pn.v23i2.9463

  • Evaluation of the Relationships Between Burnout, Eating Behavior and Quality of Life in Academics Burnout, Eating Behaviour and Quality of Life

    BURCU ATEŞ ÖZCAN, Burcu Uslu, Begüm Okudan, Müveddet Emel Alphan
    e2021077
    DOI: https://doi.org/10.23751/pn.v23i2.10597

  • Maternal phenylketonuria: newborn outcomes in women treated and not treated before pregnancy Maternal phenylketonuria

    Karolina Łagowska, Joanna Pieczyńska
    e2021215
    DOI: https://doi.org/10.23751/pn.v23i2.9787

  • Assessment of Infant Feeding Attitudes of a Group of Women who Attended Prenatal Education Class

    Sevil Sahin, Dondu Sevimli Guler, Ayten Düzgün, Alaattin Unsal, Hilal Uslu Yuvacı
    e2021079
    DOI: https://doi.org/10.23751/pn.v23i2.10230

  • Obesity and chronic diseases prevention among school children: nursing intervention in healthy eating education Obesity and chronic diseases prevention

    Elsa Vitale, Rosa Silvia Fortunato, Cosimo Della Pietà, Maria Luisa Ciurlia, Francesco Germini
    e2021045
    DOI: https://doi.org/10.23751/pn.v23i2.9090

  • Association Between Sleep Quality and Depression in Women with Abdominal Obesity and Dietary Energy Density Sleep Quality and Depression in Women with Abdominal Obesity and Dietary Energy Density

    Hülya Yılmaz Önal, Aysun Yüksel, Kezban Esen Karaca Çelik
    e2021120
    DOI: https://doi.org/10.23751/pn.v23i2.11177

  • An Analysis of Relationship of Sleep Pattern and Sleep Quality with Eating Behaviour among University Students

    Merve Gizem Özdişli, Emine Yıldız
    e2021145
    DOI: https://doi.org/10.23751/pn.v23i2.9080

  • Relationship Between Rem Sleep Behavior Disorder and Depression and Anxiety and Night Eating Syndrome Rem Sleep, Depression, Anxiety, Night Eating Syndrome

    Rabia Gamze Yürük Cantürk, Itır Tarı Cömert, Seda Uğraş, Gizem Akcan, Dilek İşlek Salkım, Erkut Tutkun, E.Hülya Yükseloğlu
    e2021047
    DOI: https://doi.org/10.23751/pn.v23i2.10130

  • The Effect of Using Synbiotic on Weight Loss, Body Fat Percentage and Anthropometric Measures in Obese Women

    Zehra Batu, Umut Gök Balcı, Emine Akal Yıldız
    e2021116
    DOI: https://doi.org/10.23751/pn.v23i2.10876

  • Effect of eating alone on dietary practice in community-dwelling elderly in Japan

    Akira Ishida, Emik Ishida
    e2021056
    DOI: https://doi.org/10.23751/pn.v23i2.9085

  • Effects of vegetarian and vegan nutrition on body composition in competitive futsal athletes

    Ines Villano, Marco La Marra, Antonietta Messina, Girolamo Di Maio, Fiorenzo Moscatelli, Sergio Chieffi, Marcellino Monda, Giovanni Messina, Vincenzo Monda
    e2021126
    DOI: https://doi.org/10.23751/pn.v23i2.11366

  • Consequences of aerobic resistance exercise combined with Liprimar in the treatment of Chronic obstructive pulmonary disease Liprimar and aerobic resistance exercise on lung function

    Yanping Liu, Huiyao Wang, Bingjie Nie, Yahua Liu
    e2021073
    DOI: https://doi.org/10.23751/pn.v23i2.10103

  • The Relationship between Athletes' Attitudes for Healthy Eating and Exercise Dependence

    Hasan Guler, Volkan Sural, Bekir Car, Ersan Tolukan
    DOI: https://doi.org/10.23751/pn.v23i2.11805

  • Incidence of Sport Injury in Contact and Non-Contact Sports

    Mursit Aksoy, Turgay Ozgur, Bahar Odabas Ozgur, Deniz Demirci, Gökalp Gürel, Şahin Özen
    e2021071
    DOI: https://doi.org/10.23751/pn.v23i2.10752

  • Acute influence of caffeinated commercially available energy drinks on performance, perceived exertion and blood lactate in youth female water polo players Energy drinks on performance of water polo players

    Hamid Arazi, Sara Rakhshanfar , Ehsan Eghbali , Katsuhiko Suzuki
    e2021220
    DOI: https://doi.org/10.23751/pn.v23i2.9385

  • Seasonal Change of Some Biochemical Parameters of Athletes Attending School Sports

    Ramazan Erdoğan
    e2021109
    DOI: https://doi.org/10.23751/pn.v23i2.9847

  • Influence of social media marketing on nutrition and physical activity behaviors of Romanian Generation Z students

    Octavian Barna, George Cosmin Musat, Damian Petcu, Georgescu Adrian, Cazan Florin, Andreea Georgescu, Daniela Popa, Ariela Banu
    e2021188
    DOI: https://doi.org/10.23751/pn.v23i2.11427

  • Exploration of the effect of small sided games on the technical skills, internal and external loads of main and joker players

    aliasker kumak, Ali Kizilet , Tuba Kizilet Bodoğan
    e2021207
    DOI: https://doi.org/10.23751/pn.v23i2.11750

  • The effects of carbohydrate mouth rinsing on upper body strength and muscular endurance performance

    Raci Karayiğit, Cengizhan Sari, Ulaş Can Yıldırım, Oguz Gurkan, Mustafa Can Eser, Hilal Kılınç Boz, Akan Bayrakdar
    e2021043
    DOI: https://doi.org/10.23751/pn.v23i2.9333

  • Classification of Pistachio Species Using Improved K-NN Classifier

    Ilker Ali Ozkan, Murat Koklu, Rıdvan Saraçoğlu
    e2021044
    DOI: https://doi.org/10.23751/pn.v23i2.9686

  • Does persimmon leaf have a protective effect against oxidative damage caused by chromium in Saccharomyces cerevisiae?

    Ozlem Gok, Seda Beyaz, Fazilet Erman, Abdullah Aslan
    DOI: https://doi.org/10.23751/pn.v23i2.11409

  • Quality assessment, antimicrobial activity organic sunflower honey and use of Maldi-tof mass spectrometry for the identification bacteria isolated from honey

    Saša Milosavljević, Tanja Zugic Petrovic, Katarina Mladenović, Mirjana Grujović, Stefan Kolašinac, Dragan Orović
    e2021182
    DOI: https://doi.org/10.23751/pn.v23i2.9307

  • Potential nutritive value of Trigonella spicata hay harvested at different maturity stages

    Omer Suha Uslu
    e2021046
    DOI: https://doi.org/10.23751/pn.v23i2.9944

  • The Effect of species on nutritive value and anti-methanogenic potential of vetch hays grown in native pasture in Turkey

    Emrah Kaya
    e2021049
    DOI: https://doi.org/10.23751/pn.v23i2.9870

  • Fatty Acid Composition of Opuntia Ficus-Indica Seed Oil Control Angiogenic Activity in Colon Carcinoma Cell Lines

    Eda Becer, Hilal Kabadayı, Ali Hikmet Meriçli, Barış Kıvançlı, H. Seda Vatansever, Filiz Meriçli
    e2021051
    DOI: https://doi.org/10.23751/pn.v23i2.10042

  • Medicinal and Nutritional Analysis of Fig (Ficus Carica) Seed Oil; A New Gamma Tocopherol and Omega-3 Source

    Ozge Kucukerdonmez, Nefise Baygeldi, Rana Nagihan Akder, Özlem Çağındı
    e2021052
    DOI: https://doi.org/10.23751/pn.v23i2.9980

  • Influences of Pistacia terebinthus L. and Rhus coriaria L. fruits extracts on the levels of some biochemical parameters in liver tissue of Experimental Breast Cancer rats

    Ayse Dilek Ozsahin, Figen Erdem Erisir, Zeynep Tuzcu
    e2021063
    DOI: https://doi.org/10.23751/pn.v23i2.10224

  • The bibliometric analysis of the studies conducted in the field of water buffalo breeding The bibliometric analysis of water buffalo breeding

    Senol Celik
    e2021061
    DOI: https://doi.org/10.23751/pn.v23i2.9677

  • The Effect of Nutrition Education Given to Healthcare Personnel on Orthorexia Nervosa

    Derya Dalğa, Hande Öngün Yılmaz
    e2021057
    DOI: https://doi.org/10.23751/pn.v23i2.10517

  • Evaluation of the nutritional status, compliance with the Mediterranean diet, physical activity levels, and obesity prejudices of adolescents

    Gizem Aydın, Hande Öngün Yılmaz
    e2021062
    DOI: https://doi.org/10.23751/pn.v23i2.10449

  • The dietary adequacy of organic vs conventional food consumers

    Giancarlo Salvatori, Maria Bonaventura Forleo, Fabiana Martino, Enrica Di Iuorio, Raffaela Piccinelli, Cinzia Di Cesare
    e2021067
    DOI: https://doi.org/10.23751/pn.v23i2.10111

  • Proximate composition, phytochemical screening and anti-hyperglycemic effect of elephant foot yam (Amorphophallus paeoniifolius) tuber on alloxan induced diabetic rats

    Shaikh Shahinur Rahman, Mir Mohammad Muhsin, Md. Rezaul Karim, Md. Zubaer, Md. Hafizur Rahman, Shakh MA. Rouf
    e2021068
    DOI: https://doi.org/10.23751/pn.v23i2.9611

  • Effect of Different Treatments on Nutritional, Microbiological and Rheological Properties of Flours Effect of different treatments on properties of flours

    Neelma Munir, Armish Riaz, Saba Ghulam Mustafa, Rukhama haq, Saiqa Ilyas, Shagufta Naz
    e2021113
    DOI: https://doi.org/10.23751/pn.v23i2.9217

  • Comparison of Antidiabetic and Antioxidant Activities of Sweet and Bitter Apricot Kernels

    Gulsen Kaya , Merve Keskin
    e2021070
    DOI: https://doi.org/10.23751/pn.v23i2.10472

  • The Biochemical Contents and Antioxidant Activities of Four Tanacetum L. taxa

    İrfan Emre, Murat Kursat, Mustafa Yunus Emre, Okkes Yilmaz
    e2021072
    DOI: https://doi.org/10.23751/pn.v23i2.10456

  • Legumes And Oilseed Consumption Frequency

    Gülcan Arusoglu, Ahmet Ozturk, Selma Firat, Yasemin Seyfeli
    DOI: https://doi.org/10.23751/pn.v23i2.11594

  • Effects of Roselle (Hibiscus sabdariffa L.) Calyx Extract Improves the Physicochemical Characteristics, Antioxidant Activity and Consumer Preference of Yogurt Dressing Effect of roselle on yogurt dressing

    So Yeon Shin, Hyeonbin Oh, Ki Youeng Joung, Si Yeon Kim, Young Soon Kim
    e2021065
    DOI: https://doi.org/10.23751/pn.v23i2.8792

  • Development and sensory test of eel cookies for pregnant women with chronic energy deficiency using many facet Rasch model: a preliminary study

    Deni Kurniadi Sunjaya, Dewi Marhaeni Diah Herawati, Devi Pratiktowati Puteri, Bambang Sumintono
    e2021054
    DOI: https://doi.org/10.23751/pn.v23i2.10040

  • The Incidence Of Human Papilloma Virus In Pregnant Women and the Vertical Transfer Rate at Vaginal Delivery

    Yüksel Kurban, Yasemin Alan, Ibrahim Uyar, Izzet Sahin, Izzet Sahin
    e2021075
    DOI: https://doi.org/10.23751/pn.v23i2.10470

  • Mothers and Children Adherence to the Mediterranean Diet: Evidence From a Mediterranean Country

    Taygun Dayi, Gunsu Soykut, Mujgan Ozturk, Sevinc Yucecan
    e2021048
    DOI: https://doi.org/10.23751/pn.v23i2.9844

  • Anxiety in mothers of infants newly diagnosed with cow’s milk protein allergy: A cross-sectional study

    Nergiz Sevinc, Burcu Korkut, Eylem Sevinc
    e2021165
    DOI: https://doi.org/10.23751/pn.v23i2.11604

  • Application value of high-quality nursing combined with methylprednisolone in treatment of sudden deafness methylprednisolone in treatment of deafness

    Haixia Lv, Yufang Zhang
    e2021150
    DOI: https://doi.org/10.23751/pn.v23i2.10332

  • Could Urine pH be a New Parameter for Mortality?

    Ayse Sahin Tutak, Hüseyin Avni Fındıklı
    DOI: https://doi.org/10.23751/pn.v23i2.11626

  • Symptom Assessment Training Based on Adult Learning Theory Evaluation of the Application Effect in Improving the Evaluation Ability of New Nurses in NICU Adult learning theory Evaluation in improving ability of intern nurses

    Xingli Wan, Hong Cheng, Yaohua Wu, Xia Li, Xuemei Guo, Shaoyu Su, Yanling Hu, Qiong Chen, Xiaowen Li
    e2021064
    DOI: https://doi.org/10.23751/pn.v23i2.10256